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ANTIPASTI
Oysters, shallot + cucumber vinaigrette
Hiramasa Kingfish, peach, tomato + lime
Chargrilled quail, lemon emulsion
Burrata, olives, walnuts, basil
Seared scallop, carrot, horseradish, yuzu
Salumi selection + gnocco fritto
Calamari, prawns, cauliflower, chilli
PASTA
Risotto, prawns, peas, goats cheese, pecan
Spaghetti cacio e pepe + black truffle
Nettle fusilli, beef cheek ragu, sorrel, parmesan
Reginette, rabbit, hazelnuts, pecorino
Squid ink spaghetti, WA blue swimmer crab,
chilli, tomato, fish roe
MAINS
Pork chop cotoletta, fennel, cabbage, salsa verde
Cone Bay barramundi, leek, saffron, cauliflower
250g Sher wagyu rump, Jerusalem artichoke
TO SHARE
Grilled whole baby chicken, mustard, lemon, thyme
780g Cape Grim dry aged rib eye
INSALATA + VERDURA
Potato chips, herb seasoning
Mix leaf salad, apple, cashew, white balsamic
Seasonal spring vegetables
DOLCI + FORMAGGI
Bigné, white chocolate mousse, salted caramel
Tiramisu
Raspberry tart, lemon myrtle
Cheese per 50g – quince paste + crisps
*A 15% surcharge on Sundays and Public Holidays apply
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Marameo's fabulous cocktails are now available to enjoy at home. Just ask our team and they will assist you to purchase one at the end of your meal.
Saluti
CHEEKY ONE FOR THE ROAD OR AS A GIFT?
